Prep 5 mins
Cook 30 mins
Make and share this Orange-Glazed Pork Chops recipe from Food.com.
- Preheat the oven to 375 Degrees F.
- Sprinkle the pork chops with salt and pepper and place in a glass baking dish. In a small bowl, stir together the marmalade, soy sauce, Worcestershire sauce, and garlic. Pour over the pork chops.
- Bake until the pork just loses its pinkness and the sauce browns and bubbles, about 30 minutes. Top with orange slices.