Orange-Glazed Baby Carrots (Light)

Total Time
13mins
Prep
5 mins
Cook
8 mins

Recipe from BHG New Dieter's Cookbook. Will try them soon!

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Ingredients

Nutrition

Directions

  1. In a covered medium saucepan cook the carrots in lightly salted boiling water for 5 minutes. Drain, set carrots aside.
  2. In the same saucepan, melt the butter over medium heat.
  3. Add the carrots and orange marmalade.
  4. Cook and stir for 2 to 3 minutes or until carrots are tender and glazed.