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Showing 1-2 of 2
By Theresa P
on January 19, 2008
YUM!! YUMMMMM!!! This was very GOOD! I loved the smooth, creamy, topping with the nice, cool, tart, jello underneath !!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
By Suzee Q
on August 05, 2005
This is an awesome recipe - I made it for a Cub Scout meeting & instead of using a cake pan, I made graham cracker crusts in muffin tins to make individual servings - my little Scouties went wild for it! (I set the muffin tin in warm water for about 30 secons to loosen them up & they came right out with a small spatula.)people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (199 g)
Servings Per Recipe: 12