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    You are in: Home / Recipes / Orange Doughnuts With Honey (Yo-Yo) Recipe
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    Orange Doughnuts With Honey (Yo-Yo)

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 50 mins

    1 hrs

    50 mins

    Bayhill's Note:

    Posted for the Zaar World Tour 2006-Tunisia. From the "Best of International Cooking" cookbook.

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    Ingredients:

    Yield:

    doughnuts

    Units: US | Metric

    Doughnuts

    Honey Syrup

    Directions:

    1. 1
      To make doughnuts: In a medium bowl, beat eggs. Stir in oil, orange juice, orange peel and sugar.
    2. 2
      In a large bowl, stir together flour and baking powder. Stir into egg mixture, 1 Tablespoon at a time, making a soft dough. Cover; let stand 30 minutes.
    3. 3
      To make syrup: In a medium saucepan, combine sugar, water and lemon juice. Stir over medium heat until sugar dissolves. Bring to a boil; boil gently 5 minutes. Stir in honey; boil 5 minutes longer. Set aside; keep warm.
    4. 4
      To assemble: Heat oil to 350ºF or until a 1-inch cube of bread turns golden brown in 65 seconds.
    5. 5
      Divide dough into 10 equal pieces. Shape each piece into a ball. Press each ball to flatten slightly. Press your thumbs through the center of each flattened ball, making a 1-inch hole.
    6. 6
      Fry 2 doughnuts at a time in hot oil, 2 to 3 minutes on each side. Drain on paper towels; keep warm. Using a wooden skewer, prick cooked doughnuts in 6 or 7 places. Dip pricked doughnuts in warm syrup. Serve immediately.

    Ratings & Reviews:

    • on June 08, 2007

      55

      This were great. I had a similar dessert before on a vacation, so I was interested to see how it compared and it was really good. My husband thought they were too sweet, but I enjoyed them! Thank you for posting ZWT3

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Orange Doughnuts With Honey (Yo-Yo)

    Serving Size: 1 (1322 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 366.2
     
    Calories from Fat 70
    19%
    Total Fat 7.8 g
    12%
    Saturated Fat 1.3 g
    6%
    Cholesterol 84.6 mg
    28%
    Sodium 102.4 mg
    4%
    Total Carbohydrate 68.8 g
    22%
    Dietary Fiber 1.0 g
    4%
    Sugars 39.7 g
    158%
    Protein 6.4 g
    12%

    The following items or measurements are not included:

    oranges, zest of

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