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    You are in: Home / Recipes / Orange Dessert Pancakes Recipe
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    Orange Dessert Pancakes

    Orange Dessert Pancakes. Photo by diner524

    1/5 Photos of Orange Dessert Pancakes

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Sydney Mike's Note:

    Have been saving this recipe for over 40 years, expecting to make it someday, & that someday happened this past week! Well, what the heck -- Better late then never for this nice-tasting, easy-to-make dessert! [The recipe takes a 6 ounce can of frozen orange juice concentrate.]

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    Ingredients:

    Serves: 6

    Yield:

    pancakes

    Units: US | Metric

    FOR THE PANCAKES

    • 1 egg, beaten
    • 1 cup light cream
    • 1/4 cup frozen orange juice concentrate, thawed
    • 1 cup pancake mix

    FOR THE SAUCE

    Directions:

    1. 1
      FOR THE PANCAKES, Combine egg, cream & 1/4 cup orange juice concentrate.
    2. 2
      Add pancake mix, stirring to remove most lumps.
    3. 3
      Bake on hot greased griddle.
    4. 4
      FOR THE SAUCE, in a saucepan, mix butter, sugar, 1/2 cup orange juice concentrate & zest.
    5. 5
      Heat to boiling, stirring occasionally.

    Ratings & Reviews:

    • on July 22, 2009

      55

      These are great for breakfast too!!! I made 1/2 of the recipe for the pancakes and 1/4 of the syrup for breakfast. It made 9 medium pancakes and the syrup is very sweet, so very little needed with the orange sweetened cakes. Thanks for sharing your recipe. Made for Stars Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 01, 2008

      55

      These are delicious! Had this for brunch and they sure were light and fluffy and orange-y. The batter's a bit thick so I find myself spreading it on the griddle with the back of the wooden spoon. I cut back the sugar into half when I made the sauce since I'm watching my sugar and microwaved it mixing it every now and then (oops, lazy me). I would have followed it to a T but better safe than sorry. Simply a health preference. Anyway, they still came out sweet, tasty and recommended for any type of pancakes who'd want to try a different flavor for a change. Thanks for posting this, Sydney Mike!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 18, 2008

      55

      Wow! I love this recipe, and it's not just for dessert! I made this for breakfast, using corn muffin mix to make cornmeal pancakes which worked well with the tangy orange sauce. This is full of flavor, and I will make these again. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Orange Dessert Pancakes

    Serving Size: 1 (158 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 493.7
     
    Calories from Fat 225
    45%
    Total Fat 25.0 g
    38%
    Saturated Fat 15.0 g
    75%
    Cholesterol 106.8 mg
    35%
    Sodium 400.9 mg
    16%
    Total Carbohydrate 64.1 g
    21%
    Dietary Fiber 0.9 g
    3%
    Sugars 46.7 g
    186%
    Protein 5.3 g
    10%

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