Orange Crunch Bars

"Kind of like an orange flavored cheese cake. Make in a square pan or pie plate."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
35mins
Ingredients:
10
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Combine crust ingredients and mix well.
  • Spray an 8 or 9 inch square baking pan with non-stick cooking spray.
  • Press crust ingredients into the bottom of the pan.
  • Combine filling ingredients and mix well with a hand mixer or in a food processor.
  • Spread over crust and bake for 25 minutes at 350 degrees.
  • Allow bars to cool and place in the refrigerator for several hours before serving.
  • If you prefer, you may use lemon or lime juice and rind instead of orange.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Kel these bars are so good, I made them in an 11 x 7-inch baking dish otherwise made no other changes, my orange-loving DH loved these! thanks Kel...Kitten:)
     
  2. It was super good, and really easy and fast to make. I'd love to try it with mandarin or tangerines. I like the flavor, and the smell of the bars. The women at my Christmas party loved them too.
     
  3. These were very easy to make and tasted just wonderful. I decided to use a pre-made graham cracker pie crust and will make a crust next time. I will make this again in the lemon version next time as well cuz I love lemon, but wanted to try the orange first. Not much of a cheescake type person, but this was wonderful. If you are pressed for time, this fits the bill perfectly. Great job, KelBel! :)
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes