Orange Crescent Swirls

"These simple little orange rolls begin with refrigerated crescent dough. Quick to make but sure to make a good impression early in the morning! From the Foote Creek Bed & Breakfast in Aberdeen, South Dakota where speedy but impressive food is a must first thing each day. ;o) If you are living in warmer climates, it may help to place the dough in the freezer for a few minutes before slicing."
 
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photo by Charmie777 photo by Charmie777
photo by Charmie777
Ready In:
30mins
Ingredients:
5
Serves:
24
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ingredients

  • 12 cup firmly packed brown sugar
  • 2 tablespoons butter or 2 tablespoons margarine
  • 1 tablespoon orange zest
  • 3 tablespoons orange juice
  • 2 (8 ounce) cans refrigerated crescent dinner rolls
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directions

  • Heat oven to 375°F Spray 12 x 1/2 inch pizza pan with nonstick cooking spray.
  • In small saucepan, combine brown sugar, margarine, orange peel and juice; mix well.
  • Cook and stir over med heat until bubbly; set aside.
  • Remove dough from each can but do NOT unroll; leave as a log/roll.
  • Cut each roll into 12 slices.
  • Arrange slices evenly in prepared pan.
  • Spoon brown sugar mixture evenly over rolls.
  • Bake at 375 for 13-15 min or until golden brown.
  • Remove rolls from pan with spatula.
  • Serve warm.

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Reviews

  1. These were soooooo delicious!!!! My whole family loooovvved them. They couldn't get enough! I made them the night before and heated them up in the microwave in the morning.
     
  2. These are yummy and easy to fix. Thanks winkki!!
     
  3. These are really good! I cut the recipe in half, and baked in a quiche dish. DH and I polished it off. So easy to make too. Thanks winkki....for adding 5 pounds to my butt! :)
     
  4. These are quite good, and fun to make. I also halved the recipe, but used a little extra orange for flavor. We'll definitely have these again.
     
  5. Made these with sugar free brown sugar as my daughter loves the regular pillsbury orange rolls, but we have a diabetic in the family who has a terrible sweet tooth....they loved them..
     
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