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    You are in: Home / Recipes / Orange Creamsicle Soy Milk Ice Cream Recipe
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    Orange Creamsicle Soy Milk Ice Cream

    Orange Creamsicle Soy Milk Ice Cream. Photo by nataree

    1/1 Photo of Orange Creamsicle Soy Milk Ice Cream

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    nataree's Note:

    A quick and delicious dairy free treat!

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    Ingredients:

    Serves: 3-4

    Yield:

    pint

    Units: US | Metric

    Directions:

    1. 1
      In a medium bowl, combine the soy milk, powdered sugar, and cornstarch.
    2. 2
      To this, add the egg yolks. Stir until combined.
    3. 3
      (Greasing the pan is optional so the liquid doesn't stick, I used coconut oil but any type of oil is acceptable.) Add the mixture to a saucepan cooking over medium heat. Add a pinch of salt (adjust to your liking).
    4. 4
      Stir constantly, until the temperature reaches 160 degrees Fahrenheit.(Mixture won't necessarily be really thick).
    5. 5
      Remove from heat, transfer to a different bowl to cool.
    6. 6
      Stir in the vanilla and one drop of red food coloring (adjust to your liking).
    7. 7
      Once cool, transfer to a pre-chilled ice cream bowl. Add the orange juice.
    8. 8
      Churn until the mixture resembles soft serve ice cream, scraping the sides occasionally.
    9. 9
      Transfer to a Tupperware bowl, covering with plastic wrap before placing on the lid.
    10. 10
      Freeze it, or just eat it all :).

    Ratings & Reviews:

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    Nutritional Facts for Orange Creamsicle Soy Milk Ice Cream

    Serving Size: 1 (90 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 254.5
     
    Calories from Fat 49
    19%
    Total Fat 5.5 g
    8%
    Saturated Fat 1.9 g
    9%
    Cholesterol 221.3 mg
    73%
    Sodium 63.0 mg
    2%
    Total Carbohydrate 47.5 g
    15%
    Dietary Fiber 0.1 g
    0%
    Sugars 44.2 g
    176%
    Protein 3.6 g
    7%

    The following items or measurements are not included:

    vanilla-flavored soymilk

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