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    You are in: Home / Recipes / Orange Creamsicle Recipe
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    Orange Creamsicle

    Total Time:

    Prep Time:

    Cook Time:

    7 mins

    5 mins

    2 mins

    Sarah Vita's Note:

    This smoothie tastes just like those decadent 50-50 bars they sell on ice cream trucks. Creamy, smooth, and orangey, this smoothie will satisfy anyone on a warm day!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place all of the ingredients in a blender and blend until smooth.
    2. 2
      Smoothie may be thin.
    3. 3
      If thicker texture is desired add more ice cream or frozen concentrate.
    4. 4
      Pour into 2 chilled glasses.
    5. 5
      Enjoy!

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    Ratings & Reviews:

    • on March 26, 2002

      55

      Sara..this was a wonderful treat on a very warm Texas day while working in the yard. It's so simple and was quite tasty, I did indeed add more ice cream and I also added a tablespoon of vanilla malt. I think the mix of the mandarin oranges and OJ concentrate make this unique. We'll certainly have it again in the summer!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 05, 2010

      55

      Yum! This really did taste like a creamsicle! So good. I did add extra ice cream. Make this! It is delicious :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 07, 2008

      55

      Satisfied my pregnancy cravings THANKS!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Orange Creamsicle

    Serving Size: 1 (303 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 532.3
     
    Calories from Fat 306
    57%
    Total Fat 34.0 g
    52%
    Saturated Fat 21.0 g
    105%
    Cholesterol 129.0 mg
    43%
    Sodium 117.2 mg
    4%
    Total Carbohydrate 54.3 g
    18%
    Dietary Fiber 1.7 g
    7%
    Sugars 49.1 g
    196%
    Protein 5.9 g
    11%

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