- Most Helpful
- Highest Rating
Easy, tasty and good to find a recipe that didn't use a ton of sugar. I used Contreau. Yum! I made it for orange cupcakes. Will use again.
GREAT! I tried it on carrot cake, and they just went together perfectly, really addictive! Thhank you!
This is absolutely yummy and so far good on everything I have tried it from Chocolate muffins to Oatmeal and Raisin muffins. Great recipe. Thank you. Margie
Wonderful! Gluten-free goodness for the top of my gf cupcakes. We also finished off with strawberries dipped in orange cream cheese deliciousness:) Super easy and loved the orange flavours. Using the food processor made the frosting very creamy and smoothe with no sugar lumps from the icing sugar. Made for 8th Annual Photo Swap in the Photos Forum.