Orange Cream Cheese Frosting

Total Time
10mins
Prep 10 mins
Cook 0 mins

This is enough for one cake. It would be great on lots of different cakes but I usually use it on carrot cake.

Ingredients Nutrition

Directions

  1. Place butter in bowl of an electric mixer fitted with the paddle attachment, and beat on medium-high speed until fluffy, about 2 minutes. Add cream cheese, and beat until well combined and fluffy, about 2 minutes more. Add sugar, orange zest, ginger, and salt, and beat for 5 minutes. This is where you would add the vanilla as well.