Orange-Cranberry Pork Chops

READY IN: 35mins
Recipe by Whisper

This recipe is a favorite of ours. The cloves give it a little zip.

Top Review by mebensteiner

This was great! I love trying new things and this was worth it. Some of my guests thought the cranberries were raisins so I may try cann'd berries next time. But I really enjoyed this recipe.

Ingredients Nutrition


  1. Sprinkle the chops lightly with salt and pepper.
  2. Heat oil in a large skillet over medium-high heat.
  3. Add chops and brown on both sides, in batches if necessary.
  4. Top with oranges and cranberries.
  5. Sprinkle with cloves and add broth.
  6. Reduce heat to low; cover and simmer 15 minutes or until juices run clear when meat is pierced.

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