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my substitutes: lite coconut milk for coconut milk, sweetened coconut for unsweetened coconut, stevia for sugar
i LOVE coconut so when they got out of the oven i put a little bit of virgin coconut oil on top for a glaze and sprinkled coconut flakes on that
they weren't very sweet (maybe because the stevia) and you couldn't taste the orange. i know that my whole wheat flour tends to be strong tasting in grain and tends to block other flavors
Very tasty muffin. The orange flavor was very evident, but I will add some coconut extract next time, for more coconut flavor. Not too sweet, which is a good thing! :)
I used "lite" coconut milk and sweetened coconut(that's what I had in the cupboard)and they tasted good. Not too sweet, which is a plus for me. The use of the blender was convenient as well. Thanks for sharing!