Total Time
35mins
Prep 5 mins
Cook 30 mins

Best if served warm and with vanilla ice cream.

Ingredients Nutrition

Directions

  1. In a small saucepan, combine the sugar and cornstarch,.
  2. Stir in water, marmalade and orange concentrate.
  3. Cook and stir over medium-low heat until thickened.
  4. Stir in butter until melted.
  5. Pour into a greased 1-qt baking pan.
  6. in a small bowl combine baking mix and nutmeg.
  7. ;stir in milk just until moistened.
  8. Drop dough by tablespoonfuls over orange mixture.
  9. Bake, uncovered, at 400 degrees for 20-25 minutes or until topping is golden brown.

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