Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Orange Cinnamon Tea Cake Recipe
    Lost? Site Map

    Orange Cinnamon Tea Cake

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    grandma2969's Note:

    adapted from a Duncan Hines recipe

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    CAKE

    • 18 1/4 ounces orange cake mix
    • 3 large eggs
    • 1 1/3 cups orange juice
    • 1/3 cup vegetable oil
    • 1 teaspoon ground cinnamon
    • 1/2 cup chopped walnuts

    GLAZE

    • 1/2 cup vanilla frosting (canned)
    • 1 tablespoon orange juice
    • 1/4 cup walnuts, chopped

    Directions:

    1. 1
      Preheat oven to 350*.Grease and flour 10" bundt or tube pan.
    2. 2
      to prepare CAKE:.
    3. 3
      combine cake mix,eggs, 1 1/3 cups orange juice, oil and cinnamon in large bowl.
    4. 4
      Beat at medium speed with electric mixer for 2 minutes.
    5. 5
      Stir in walnuts.
    6. 6
      Pour into pan.
    7. 7
      Bake at 350* for 40-50 minutes or until toothpick inserted in the center comes out clean.
    8. 8
      Cool in pan 25 minutes. Invert onto serving plate.
    9. 9
      Cool completely.
    10. 10
      to prepare GLAZE:.
    11. 11
      combine vanilla frosting (from a container of vanilla frosting) 1 tbls orange juice in small bowl.Stir until smooth.
    12. 12
      Drizzle over cake.
    13. 13
      Sprinkle with 1/4 cup walnuts.

    Browse Our Top Dessert Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Orange Cinnamon Tea Cake

    Serving Size: 1 (73 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 319.3
     
    Calories from Fat 154
    48%
    Total Fat 17.1 g
    26%
    Saturated Fat 2.3 g
    11%
    Cholesterol 53.7 mg
    17%
    Sodium 301.2 mg
    12%
    Total Carbohydrate 37.9 g
    12%
    Dietary Fiber 1.1 g
    4%
    Sugars 21.3 g
    85%
    Protein 4.7 g
    9%

    The following items or measurements are not included:

    vanilla frosting

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites