1/2 Photos of Orange Chocolate Pots
This is so easy to throw together, but is still sure to impress. It is very rich.
My Private Note
- 1Stir chocolate sticks in a heat proof bowl over simmering water until smooth and melted.
- 2Remove from heat.
- 3Spoon 400 ml of vanilla Fruche into heat proof bowl over water and let sit until warm.Stir warm Fruche into chocolate.
- 4Pour into 4 serving bowls or glasses.
- 5pop in fridge to cool.
- 6Serve with Cream and coco on the top.
- 7400ml vanilla yogurt should be Fruche, but Zaar would't accept that!
Browse Our Top Puddings and Mousses Recipes
Nutritional Facts for Orange Chocolate Pots
Serving Size: 1 (102 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 62.2
- Calories from Fat 29
- Total Fat 3.3 g
- Saturated Fat 2.1 g
- Cholesterol 13.2 mg
- Sodium 46.9 mg
- Total Carbohydrate 4.7 g
- Dietary Fiber 0.0 g
- Sugars 4.7 g
- Protein 3.5 g
The following items or measurements are not included: