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    You are in: Home / Recipes / Orange Chicken With Sweet Potatoes Recipe
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    Orange Chicken With Sweet Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 20 mins

    20 mins

    3 hrs

    carolinafan's Note:

    You'll love the fruity taste of this chicken and sweet potato combo. You will also the love the ease of preparing it in a slow cooker. Serve over rice.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Layer sweet potatoes in a 3-quart slow cooker.
    2. 2
      In a large resealable plastic bag, combine 2/3 cup flour and seasonings; add chicken, one piece at a time, and shake to coat.
    3. 3
      In a large skillet over medium heat, cook chicken in butter for 3 minutes on each side or until lightly browned.
    4. 4
      Arrange chicken over sweet potatoes.
    5. 5
      Place remaining flour in a small bowl.
    6. 6
      Stir in the soup, pineapple juice, brown sugar and orange peel until blended.
    7. 7
      Add mushrooms; pour over chicken.
    8. 8
      Cover and cook on low for 3 1/2 to 4 hours on high, 8 on low or until a meat thermometer reads 170* and potatoes are tender.
    9. 9
      Serve with rice.

    Ratings & Reviews:

    • on September 30, 2008

      45

      A generally good recipe. However, this is a waste of fresh mushrooms. The other flavors totally overpower the mushrooms. You can see them, but you can't taste them. Maybe add canned at the last minute. I'd also cut down the 3.5 hours cooking tine on high. I'd take it down to under 3 hours on high.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 27, 2008

      45

      Very tasty! Should recipe read 3.5 - 4 hours on HIGH because it took about 8 hours on low?

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Orange Chicken With Sweet Potatoes

    Serving Size: 1 (435 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 483.0
     
    Calories from Fat 111
    23%
    Total Fat 12.4 g
    19%
    Saturated Fat 5.5 g
    27%
    Cholesterol 89.8 mg
    29%
    Sodium 1257.6 mg
    52%
    Total Carbohydrate 57.0 g
    19%
    Dietary Fiber 4.9 g
    19%
    Sugars 12.7 g
    51%
    Protein 35.4 g
    70%

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