2 Reviews

This was really good, and a great recipe. I didn't have bone-in chicken thighs, but I had boneless, skinless. So I only cooked them in the crockpot for 4 hours on low. I served them with Lundberg's rice. Next time I will add a little more teriyaki sauce, it seemed like it needed it. Very good recipe, V! Hubby is putting Sambal Oelek on it tomorrow night. There is no accounting for taste. :)

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Chef PotPie April 23, 2007

my husband wasnt very fond of the whole taste this had

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anidifrancofan July 31, 2007
Orange Chicken With Green Onions and Walnuts