Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Orange-Cashew Chicken With Broccoli Recipe
    Lost? Site Map

    Orange-Cashew Chicken With Broccoli

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on September 07, 2014

      Chinese comfort food! I halved the recipe and used 1/8 cup tamari, which was perfect for us. Also I sneaked some additional cauliflower in which I had to use up. Didn't hurt at all, made a good match with broccoli and red bell pepper :) Also I had some spring onions to use up which I used for the onion. Thanks for sharing!<br/>Made for CQ 2014

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 16, 2012

      I didn't have cashews, but lots of walnuts that I needed to get rid of, but the only suggestion I would make is to lower the amount of tamari/soy sauce to about a 1/4 cup, and only add in more if you think it needs it. Otherwise, great meal!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Orange-Cashew Chicken With Broccoli

    Serving Size: 1 (400 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 418.1
     
    Calories from Fat 196
    46%
    Total Fat 21.7 g
    33%
    Saturated Fat 4.8 g
    24%
    Cholesterol 83.9 mg
    27%
    Sodium 1234.3 mg
    51%
    Total Carbohydrate 23.1 g
    7%
    Dietary Fiber 2.1 g
    8%
    Sugars 13.3 g
    53%
    Protein 33.5 g
    67%

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes