Recipe by Margo59
I needed an orange cake mix to prepare a creamsicle cake and could not find one. I found this on line (don't remember where). Used this as a replacement and it worked very well.
- 1 (18 1/2 ounce) yellow cake mix or 1 (18 1/2 ounce) white cake mix
- 1⁄2 cup water
- 1⁄3 cup vegetable oil
- 3 eggs
- 1⁄2 cup frozen orange juice concentrate