Total Time
10mins
Prep 10 mins
Cook 0 mins

I use this quite a bit...sometimes on brownies as well as cakes

Ingredients Nutrition

Directions

  1. Beat powdered sugar and butter in mixing bowl.
  2. Add orange rind and enough juice to make of spreading consistency.
  3. Beat until smooth.
  4. Yield enough frosting for 1 cake layer -- .

Reviews

(2)
Most Helpful

yummy! i used to frost strawberry cupcakes. i added a little orange food coloring since the juice and zest make it a paler orange.

sweet tooth 23 August 06, 2009

Easy to make very flavorful not to sweet

Brennan Family February 02, 2007

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