Orange Butter Carrots
photo by WiGal
- Ready In:
- 40mins
- Ingredients:
- 4
- Serves:
-
4-6
ingredients
- 4 -5 large carrots, chopped into thick slices
- 2 cups orange juice
- 1⁄2 cup butter
- 1⁄4 cup brown sugar (regular sugar can be used, but it's just not the same)
directions
- Boil carrots in orange juice until they are tender, but not squishy (30 minutes).
- Add butter and brown sugar, and reduce liquid til creamy (about 10 mins).
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Reviews
-
The orange juice enhances lovely carrots! Had a minor crisis while making-it boiled over pot and onto my ceramic stove top so I just put butter and brown sugar into pan and served. Wonder if orange juice heats differently guessing not. Served with recipe#450741 and recipe#457328. Made for my Spring PAC baby 2014.
RECIPE SUBMITTED BY
VelcrowMistress
Riverside, California