Orange Butter Ball Cookies
- Ready In:
- 25mins
- Ingredients:
- 5
- Yields:
-
4 dozen
ingredients
- 236.59 ml butter (2 sticks)
- 236.59 ml powdered sugar, sifted
- 295.73 ml flour
- 177.44 ml cornstarch
- 29.58 ml orange peel, grated
directions
- Beat together butter and sugar until creamy. Beat in flour, cornstarch and orange peel until just blended. Shape dough into a ball; wrap with plastic wrap and refrigerate for several hours.
- Preheat oven to 350 degrees F. Have ready several cookie sheets. Do not grease.
- Shape dough into 1-inch balls and place on ungreased cookie sheet. Bake in preheated oven for 10 minutes or until cookie is firm. Allow to cool and then roll in more sifted powdered sugar.
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RECIPE SUBMITTED BY
Lorraine of AZ
Scottsdale