Easy and flavorful! The orange is a bright addition to the creamy butter. Thanks for sharing! Culinary Quest '14
This is scrumptious! I made this to go with Muffins I made this morning and it was a beautiful enhancement. I can see this on green beans and asparagus as well as more sweet applications. Thanks for a keeper Deb! Made for Culinary Quest 2014
Debbwl this was so good. I really love orange butter and this one is special. It has the perfect ratio of orange, sugar and butter. It was smooth and creamy and really quick and easy to make. I have served this with buttermilk biscuits, cornbread pancakes and green beans. So very tasty. Thank you so much for sharing this recipe. Made for Culinary Quest - Southern USA for the Suitcase Gourmets.
I made this spread with real butter (Tillamook) and the powdered sugar option. Served over Sirniki. It is delicious! Also good on an English muffin! Tomorrow I'm testing this flavored butter on a Dutch baby-type puffy pancake. Made for CQ/2014.
I served this with Orange Pancakes #429125. This was really great and reminded me of the orange butter that is served on celebrity cruises. Looking forward to serving this with some homemade biscuits. Yum!
Positively delightful and versatile. I served this at our New Year's Day brunch with an assortment of breads and sweet rolls. It was wonderful on the rolls, but I am eager to try it on a variety of other breads too. Thanks for sharing your recipe, Debbwl. Made for "Please Review My Recipe" tag game.
This was so yummy! I didn't have anything more exciting in the house to use it on but plain old toast, but lovely toast it was! I'm thinking that this would be amazing on fresh corn muffins -- I bet it would taste just like those Howard Johnson orange toasties that I loved as a kid. I might just have to whip up a batch of muffins and test it out, lol. Thanks for posting! Made by a fellow Emerald City Shaker for ZWT7
Excellent butter & the orange flavor does shine. I served with omelets & English Muffins. Thank you for sharing the recipe! :-)
Sinfully good. Scooping with my finger almost every time I open the fridge. Made for PRMR.
Yum! Had this on pumpernickel toast with eggs, great breakfast! Thanks Deb! Made for Vegetarian Swap-March 2010.