Total Time
Prep 10 mins
Cook 0 mins

A great spread for pancakes, muffins and toast. This butter smells great and adds just a little orange flavor to what ever you use it on. For a pretty serving idea use half a hallowed out orange as a serving dish.

Ingredients Nutrition


  1. In a bowl combine ingredients.
  2. Mix well. If using half orange as serving bowl fill now.
  3. Serve at room temperature.
Most Helpful

Easy and flavorful! The orange is a bright addition to the creamy butter. Thanks for sharing! Culinary Quest '14

Starrynews September 22, 2014

This is scrumptious! I made this to go with Muffins I made this morning and it was a beautiful enhancement. I can see this on green beans and asparagus as well as more sweet applications. Thanks for a keeper Deb! Made for Culinary Quest 2014

K9 Owned August 10, 2014

Debbwl this was so good. I really love orange butter and this one is special. It has the perfect ratio of orange, sugar and butter. It was smooth and creamy and really quick and easy to make. I have served this with buttermilk biscuits, cornbread pancakes and green beans. So very tasty. Thank you so much for sharing this recipe. Made for Culinary Quest - Southern USA for the Suitcase Gourmets.

Baby Kato August 08, 2014