Orange Braised Chicken Breasts With Capers

Total Time
50mins
Prep 30 mins
Cook 20 mins

Found on recipes4us.co.uk... haven't tried it yet but it sounds tasty!

Ingredients Nutrition

Directions

  1. Heat the oil in a large frying pan, add the chicken and brown on both sides. Remove from pan with some tongs and set aside.
  2. Reheat the oil in the pan, add the garlic and onion and sauté for 5 minutes, stirring, until just beginning to brown.
  3. Add the cumin, orange and lemon juices, orange zest and pepper, mix well then add the chicken, cover and simmer for 10 minutes.
  4. Spoon the juices over the chicken then add the capers, re-cover and simmer for a further 10-15 minutes, or until chicken is cooked through. Serve immediately.

Reviews

(1)
Most Helpful

This turned out a bit bland and the chicken was a little dried out. Not bad, just ok.

evewitch March 06, 2011

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