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    You are in: Home / Recipes / Orange Bourbon Glazed Pork Chops Recipe
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    Orange Bourbon Glazed Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

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    1. 1
      COAT both sides of pork chops with Chipotle pepper sauce. Refrigerate while preparing sauce.
    2. 2
      SAUTE garlic in oil for 2-3 minutes.
    3. 3
      Add orange juice, marmalade, honey and bourbon and bring to a boil. Reduce heat and simmer for 5-10 minutes. Remove from heat and set aside.
    4. 4
      HEAT large skillet on high. Spray with non-stick cooking spray and add pork chops to skillet. Sear pork chops on both sides. Reduce heat to medium and cook pork chops 6-8 minutes on each side.
    5. 5
      BRUSH prepared glaze on chops during the last few minutes of cooking.
    6. 6
      Remove chops to a platter and drizzle with additional sauce.

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    Ratings & Reviews:

    • on September 11, 2008


      A fabulous combination of flavors! We used La Victoria Chipotle sauce and boy, did it blend with the rest of the ingredients. Perfect. Thanks so much, we'll be doing this again and again.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Orange Bourbon Glazed Pork Chops

    Serving Size: 1 (312 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 457.5
    Calories from Fat 137
    Total Fat 15.2 g
    Saturated Fat 4.9 g
    Cholesterol 71.3 mg
    Sodium 445.8 mg
    Total Carbohydrate 53.7 g
    Dietary Fiber 0.4 g
    Sugars 49.9 g
    Protein 23.7 g

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