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    You are in: Home / Recipes / Orange Blondies Recipe
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    Orange Blondies

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Margie99's Note:

    When I got this recipe from a lady at church it was called orange brownies but since there is no chocolate I thought blondies was more appropriate. It comes from a Lady and Son's cookbook. It also came with a glaze but instead she uses a cream cheese frosting. It is rich but very good, this comes from someone that only tried them because there was no chocolate at the buffet table.

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    Units: US | Metric


    Orange Cream Cheese Frosting


    1. 1
      Preheat oven to 350 degrees. Grease a 13x9x2 pan.
    2. 2
      Stir together flour, sugar and salt in a large bowl; add butter, eggs, extract and zest. Using a handheld mixer, beat until well blended.
    3. 3
      Pour batter into prepared pan and bake for 30 minutes or until light golden brown and set.
    4. 4
      Remove from oven and cool completely.
    5. 5
      For the frosting. Mix all ingredients together in a med bowl. If the icing is too soft, add a little more powdered sugar. Frost the cooled cake.

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    Ratings & Reviews:

    • on January 08, 2011


      Absolutely loved these & although I pretty much followed the recipe on down, I was quite generous with the amounts of orange zest! We both loved the wonderful orange flavor & especially the ORANGE cream cheese frosting! As much as I enjoy my chocolate fixes, this is definitely a recipe I'll be making again! [Made & reviewed in Bargain Basement tag}

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Orange Blondies

    Serving Size: 1 (90 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 357.9
    Calories from Fat 149
    Total Fat 16.5 g
    Saturated Fat 10.1 g
    Cholesterol 85.2 mg
    Sodium 246.0 mg
    Total Carbohydrate 50.4 g
    Dietary Fiber 0.2 g
    Sugars 42.5 g
    Protein 3.2 g

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