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    You are in: Home / Recipes / Orange Balsamic Dressing Recipe
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    Orange Balsamic Dressing

    Orange Balsamic Dressing. Photo by Mikekey

    1/1 Photo of Orange Balsamic Dressing

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    dicentra's Note:

    This is fantastic! Try it on a spinach salad with red onions and mandarin oranges.

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    Ingredients:

    Yield:

    jar

    Units: US | Metric

    Directions:

    1. 1
      Place all of the ingredients in a jar. Put the lid on and shake to combine.

    Ratings & Reviews:

    • on July 11, 2012

      45

      Very nice base recipe. I ended up adding two cloves of garlic and 3 Tbs of minced onion for some substance.... just a personal thing, this was great on a spinach salad with mango and strawberries!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 05, 2010

      This is wonderful. For those who would like the dressing to be thicker, try using frozen orange juice instead of fresh. Still tastes great.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 18, 2007

      55

      This was really good on a simple spinach and strawberry salad, as part of a cold supper of salmon and chilled carrot soup. ( Gingered Carrot Soup With Sage )

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Orange Balsamic Dressing

    Serving Size: 1 (367 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1123.4
     
    Calories from Fat 979
    87%
    Total Fat 108.8 g
    167%
    Saturated Fat 14.9 g
    74%
    Cholesterol 0.0 mg
    0%
    Sodium 20.4 mg
    0%
    Total Carbohydrate 37.4 g
    12%
    Dietary Fiber 2.5 g
    10%
    Sugars 27.3 g
    109%
    Protein 2.1 g
    4%

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