Orange Balsamic Dressing

dicentra's Note:

This is fantastic! Try it on a spinach salad with red onions and mandarin oranges.

• Total Time: 5 mins
• Prep Time: 5 mins
• Cook Time: 0 mins

Ingredients:

Yield: 1 jar

• ¾ cup orange juice
• 3 tablespoons balsamic vinegar
• 3 tablespoons orange zest
• 1 teaspoon brown sugar
• 1 teaspoon cumin
• ½ cup olive oil

Directions:

1. Place all of the ingredients in a jar. Put the lid on and shake to combine.

Reviews

[quivira]

This is wonderful. For those who would like the dressing to be thicker, try using frozen orange juice instead of fresh. Still tastes great.

[Mikekey]

This was really good on a simple spinach and strawberry salad, as part of a cold supper of salmon and chilled carrot soup. ( Gingered Carrot Soup With Sage )

[JMigs;0)]

Just wanted to note, that I make a dressing very similar (only without the cumin) and I have no idea of the measurements as I do everything to taste. I'll have to try this and give a rating. It sounds about the same, I think I use more brown sugar and I also add some ground pecans (it makes this dressing a little thicker and gives a nutty taste).