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    You are in: Home / Recipes / Orange and Ginger Glaze for Pork Roast or Ham Recipe
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    Orange and Ginger Glaze for Pork Roast or Ham

    Orange and Ginger Glaze for Pork Roast or Ham. Photo by Caroline Cooks

    1/1 Photo of Orange and Ginger Glaze for Pork Roast or Ham

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    evelyn/athens's Note:

    This ia an easy glaze to put together that really complements a fresh pork roast or a smoked ham.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      In a small bowl stir together the marmalade, mustard, ginger, Worcestershire sauce, salt and pepper.

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    Ratings & Reviews:

    • on December 26, 2008

      55

      Oh so very delicious! Used for Christmas dinner ham. Just perfect!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 29, 2005

      45

      This is so easy to make, and very tasty! I glazed a pork chop and put it on the grill, and was surprised at how flavorful it was. I was rather skeptical after mixing some very different ingredients together and wondering how they would ever blend! But they did, and made for a very delicious supper. Thanks for a great recipe, Ev.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Orange and Ginger Glaze for Pork Roast or Ham

    Serving Size: 1 (216 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 349.8
     
    Calories from Fat 32
    15%
    Total Fat 3.5 g
    5%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 2331.6 mg
    97%
    Total Carbohydrate 82.4 g
    27%
    Dietary Fiber 4.3 g
    17%
    Sugars 66.5 g
    266%
    Protein 4.4 g
    8%

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