Recipe by Pesto lover
This cake has no frosting, but that's how we like our cakes! The nut topping is pretty and tastes great. You can serve this as a coffeecake. My husband eats it for breakfast once in a while, with a cup of tea. This cake is so easy to make and has a good flavor.
- 1 (18 1/4 ounce) yellow cake mix, I use Pillsbury 18 . 25 oz box
- 1⁄3 cup light olive oil
- 3 eggs
- 1 cup orange juice
- 1 tablespoon orange zest, grated fresh
- 1 cup sliced almonds