Oprah's Turkey Meatloaf

READY IN: 1hr 10mins
Recipe by Hey Jude

One of Oprah's favorite low-fat recipes. Rosie Daley, Oprah's private cook uses ground turkey breast and a bit more flavor, oriental-style Panko breadcrumbs found in specialty food stores. The recipe also works well with regular breadcrumbs. Look for Oprah's Classic Potatoes here in Zaar; it goes well with this recipe.

Top Review by jdempton

It turned out great. Great flavor and texture. The recipe calls for "light soy sauce" but does not include it in the instructions, so I left it out and it tasted great.

Ingredients Nutrition


  1. Heat oven to 350 degrees.
  2. Place mushrooms, onions and ¼ cup wine in medium nonstick skillet.
  3. Bring to a boil the reduce heat to medium-low, cover and cook for 10 minutes, stirring occasionally, until vegetables are tender.
  4. Meanwhile, combine ground turkey, breadcrumbs, parsley, 1 tbsp tomato paste, Worcestershire sauce, garlic, thyme, salt, pepper, oregano and egg in a large bowl.
  5. Stir in mushroom and onion mixture.
  6. Shape turkey mixture into a 8x5-inch loaf and place in a glass baking dish.
  7. Spread remaining 1 tbsp tomato paste over top of loaf; pour remaining ¼ cup wine into baking dish around meatloaf.
  8. Cover tightly with foil and bake 45 minutes until cooked through.
  9. Make lite gravy: Heat oil in small saucepan over medium heat.
  10. Stir in flour until smooth.
  11. Gradually whisk chicken broth.
  12. Bring to a boil and boil for 3-5 minutes until thickened.
  13. Season with pepper.
  14. Slice meatloaf and serve with Oprah’s classic potatoes.

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