Oprah's Thai Chicken Coconut Curry Soup

Made This Recipe? Add Your Photo

Total Time
55mins
Prep
10 mins
Cook
45 mins

Not your average chicken soup, this Thai-inspired take gets spiced up with fresh garlic, ginger, green curry, coriander, cumin, cilantro, shallots and jalapeños, if you please. Courtesy Rori Trovato

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. In a large heavy-bottom pot over high heat, combine chicken stock, garlic, ginger, curry paste, coriander, cumin, peppercorns and cilantro.
  2. Bring to a boil; reduce heat and simmer 30 minutes.
  3. Strain broth over a bowl through a fine-mesh sieve; discard solids.
  4. Return broth to pot; add coconut milk, shallots, mushrooms and chicken.
  5. Return to a boil, then reduce heat to a simmer and cook until chicken is cooked through, 5 to 7 minutes.
  6. In a small bowl, combine fish sauce, lime juice, brown sugar and jalapeño, if desired; stir until sugar is dissolved, then add mixture to soup.
  7. Garnish with tomato, coconut shavings and cilantro; serve hot.