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    You are in: Home / Recipes / Oprah's Chocolate Tofu Cake Recipe
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    Oprah's Chocolate Tofu Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    10 mins

    1 hr 10 mins

    Ashley U's Note:

    Great use of tofu. It tastes great!

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    Ingredients:

    Servings:

    Units: US | Metric

    CAKE

    FOR THE TOPPING

    Directions:

    1. 1
      Preheat oven to 350 degrees. Coat a 10-inch glass pie plate with 3 sprays of the vegetable oil.
    2. 2
      In the bowl of a food processor, combine the tofu, ricotta cheese, cream cheese, maple syrup, cocoa powder, egg whites, cinnamon, and the liqueurs.
    3. 3
      Puree until smooth and pour into the prepared pie plate.
    4. 4
      Place the pie plate on the center rack of the oven.
    5. 5
      On the bottom rack, place a baking pan filled halfway with water.
    6. 6
      Bake for 1 hour.
    7. 7
      While the cake is baking, combine all the topping ingredients in a small bowl and whisk thoroughly.
    8. 8
      When the cake has cooked for an hour, remove it from the oven, spread the topping on evenly, decorate if you wish, and return it to the oven.
    9. 9
      Bake for about 10 minutes more until the topping sets.
    10. 10
      Refrigerate for 2 hours before serving.

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    Ratings & Reviews:

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    Nutritional Facts for Oprah's Chocolate Tofu Cake

    Serving Size: 1 (61 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 90.3
     
    Calories from Fat 34
    37%
    Total Fat 3.7 g
    5%
    Saturated Fat 2.0 g
    10%
    Cholesterol 9.7 mg
    3%
    Sodium 64.4 mg
    2%
    Total Carbohydrate 10.1 g
    3%
    Dietary Fiber 0.9 g
    3%
    Sugars 6.9 g
    27%
    Protein 4.4 g
    8%

    The following items or measurements are not included:

    light irish cream liqueur

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