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1/1 Photo of Open-Faced Turkey Pot Pie
I came up with this after Thanksgiving trying to use what I had on hand. Very simple recipe, gets those leftovers used, and can be easily modified to accommodate what you have on hand. Prep time includes preparing potatoes and dicing/shredding turkey.
Units: US | Metric
Serving Size: 1 (312 g)
Servings Per Recipe: 6