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    You are in: Home / Recipes / Ooey-Gooey Turtle Bars Recipe
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    Ooey-Gooey Turtle Bars

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    friasjosie's Note:

    Chocolate and caramel

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    Ingredients:

    Yield:

    bars

    Units: US | Metric

    • 1 (16 1/2 ounce) package pillsbury refrigerated sugar cookie dough
    • 1 (12 ounce) bag semi-sweet chocolate chips
    • 3 cups chopped pecans
    • 1/2 cup land o lakes butter
    • 1/2 cup packed light brown sugar
    • 1 (12 1/4 ounce) jar caramel ice cream topping
    • 16 graham cracker squares, crumbled

    Directions:

    1. 1
      Heat oven to 350°F (325°F for dark or nonstick pan). Press cookie dough evenly in bottom of ungreased 13x9-inch pan.Sprinkle 1 cup of the chocolate chips and 1 1/2 cups of the pecans over dough; lightly press into dough. Set aside.In 2-quart saucepan, melt butter over medium-high heat. Stir in brown sugar, caramel topping and graham cracker crumbs. Heat to boiling, stirring constantly. Pour over crust in pan; spread evenly. Sprinkle with remaining 1 cup chocolate chips and 1 1/2 cups pecans.Bake 25 to 32 minutes or until edges are deep golden brown and pecans are lightly toasted. Cool on cooling rack 30 minutes; loosen sides from pan, but do not cut. Cool completely, about 3 hours longer. (For firmer bars, let stand an additional 2 hours.) For bars, cut into 6 rows by 4 rows.

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    Nutritional Facts for Ooey-Gooey Turtle Bars

    Serving Size: 1 (1952 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 376.7
     
    Calories from Fat 206
    54%
    Total Fat 22.9 g
    35%
    Saturated Fat 6.9 g
    34%
    Cholesterol 15.9 mg
    5%
    Sodium 216.8 mg
    9%
    Total Carbohydrate 44.2 g
    14%
    Dietary Fiber 2.6 g
    10%
    Sugars 19.8 g
    79%
    Protein 3.5 g
    7%

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