Ooey Gooey Peanut Butter and Honey Sandwiches (open Faced)

"I had a friend in Middle School named Maral who was from Iran, and her mom always made really cool snacks for us whenever we got home from school. This was one of my favorites!"
 
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photo by Juju Bee photo by Juju Bee
photo by Juju Bee
Ready In:
5mins
Ingredients:
3
Serves:
2
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ingredients

  • 1 bagel, split in half (You can also use toast if you want)
  • smooth peanut butter
  • honey
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directions

  • Cut bagel in half and toast each side of the bagel until golden brown.
  • While the bagel is still warm slather on some peanut butter on each side; the peanut butter will soften quite a bit (warning: MESSY!).
  • Drizzle Honey on top of the peanut butter then do the same thing to the other side of the bagel and enjoy!

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Reviews

  1. SUCH a yummy breakfast! Filling too. I put it on a honey wheat bagel and used reduced fat peanut butter -- very tasty!! Thanks for sharing.
     
  2. Delicious! The PB and honey is a wonderful combo. The crispness of the toasted bread and gooeyness of the PB was wonderful. Made a nice quick snack. Thanks for great idea. Made for Zaar Cookbook Tag
     
  3. i used to love adding strawberry's and bananas to this combination very good :)
     
  4. peanut butter and honey is a great combination.
     
  5. My mom always mixed in just a little butter or margerine too- mix it all up together, then spread on- my oldest son who doesn't like peanut butter loves this!
     
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Tweaks

  1. hehe my gramma used to sprinkle brown sugar on the peanut butter instead of honey... loved it.
     

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