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    You are in: Home / Recipes / Ooey-Gooey Marshmallow Brownies Recipe
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    Ooey-Gooey Marshmallow Brownies

    Ooey-Gooey Marshmallow Brownies. Photo by **Tinkerbell**

    1/2 Photos of Ooey-Gooey Marshmallow Brownies

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Manalee's Note:

    From the book Bakin' Brownies by Susan Devins. A rich, fudgy, marshmallowy, easy to make brownie.

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    1. 1
      Preheat oven to 350 and grease 8x8 pan.
    2. 2
      Melt unsweetened chopped chocolate, chocolate chips, and butter in a saucepan on very low heat. Stir together and cool slightly.
    3. 3
      Beat together eggs, sugar, and vanilla in a large bowl.
    4. 4
      Beat in chocolate mixture.
    5. 5
      Mix flour, salt, and baking powder in a separate bowl.
    6. 6
      Stir into chocolate mixture until just blended. Stir in mini-marshmallows.
    7. 7
      Spread batter evenly in pan. Bake for 30 minutes.
    8. 8
      Transfer pan to wire rack and cool completely before cutting the brownies into squares.

    Ratings & Reviews:

    • on February 05, 2013


      The best! I love brownies, but they have to be fudgy. No cake-like brownies for me. This recipe is perfect. I wish my photo did them justice, but I made a mistake by using the Perfect Brownie Pan, which is far from perfect for brownies with things like marshmallows or bits of fruit in them. Regardless of how they looked after I got them out of the pan, they tasted divine. They rose up, and baked into a fudgy-bottomed brownie with a thin, glossy, top. The marshmallows puff up and then mostly melt away, so don't expect it to look like a smore. These are the fudgiest brownies I've ever made, and will be my go-to recipe from now on. I've been storing them in a tightly sealed container on the counter top, and I'm quite proud that I did not eat them all in one day, so I can tell you they are still soft and moist four days after baking. Thanks for sharing this recipe, Manalee!

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    Nutritional Facts for Ooey-Gooey Marshmallow Brownies

    Serving Size: 1 (675 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 234.8
    Calories from Fat 117
    Total Fat 13.1 g
    Saturated Fat 7.9 g
    Cholesterol 51.3 mg
    Sodium 81.9 mg
    Total Carbohydrate 30.0 g
    Dietary Fiber 1.3 g
    Sugars 22.9 g
    Protein 2.6 g

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