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Who doesn't like cookie dough? Well maybe I shouldn't ask that question because I'm sure there are a few squares out there who don't. But this one is for the rest of us! The blondies in the center of the pan will be gooiest, and the ones along the edge of the pan will please those who aren't hard core cookie dough fans. (This is my adaptation of "classic Blondies" By Anneliese8. Thanks for the basis of this recipe. The original version's really good too!)
Units: US | Metric
Serving Size: 1 (46 g)
Servings Per Recipe: 36