Ontario Greenhouse Cucumber & Watermelon Salad

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READY IN: 10mins
Recipe by Mary Jenny

Cucumber water is a great pairing for this refreshing salad. To maximize all parts of the Ontario greenhouse cucumber, add left over ends of cucumbers or slices into a pitcher of ice water. This makes for a thirst quenching beverage.

Ingredients Nutrition


  1. Cut watermelon into cubes to make 6 cups.
  2. In a shallow bowl, gently mix watermelon pieces with cucumber, onion, vinegar, basil leaves and sugar.
  3. Garnish with basil sprigs. Season to taste with salt and pepper.

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