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    You are in: Home / Recipes / Ono Macaroni Salad Recipe
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    Ono Macaroni Salad

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on June 08, 2012

      I was born and raised in Hawaii, So i literally grew up eating some really Ono mac salads, I just came across this recipe yesterday and made it last night, WOW it's a keeper!! it's surely up and up with my Kupuna Wahine's mac salad.This Mac salad will for surely make it to the next luau kani ka pila.. thanks of sharing Sandi from Cali... Aloha ha'aheo from Hawaii...

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    • on April 15, 2012

      Made this for a work lunch potluck. Left out the onion because some don't like it. I thought the relish amount was a typo, also, and used 1 tablespoon. Tasted cool and refreshing. A big hit with everyone. Thanks for sharing this recipe.

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    • on April 11, 2010

      I made this for the first time with the relish and the mayo as per the receipe. Oh my goodness, everyone loved it, and we ate it every day all week since I doubled the receipe! This is one recipe I will use over and over again. Thanks.

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    • on August 23, 2007

      I made this for a Luau Party, and it was the hit of all the food I prepared !!!. Several people asked me where I got this recipe. By the way I id put that very small amount of pickle relish.

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    • on July 14, 2007

      Yummy! I made this as written but omitted the relish (I think that amount may be a typo). I used the optional onion, and recommend using it. The amount of mayonnaise seems like a lot. I started with half the amount, and it was fine to eat right away....but hours later/next day, it needs the remainder. I agree that the dressing is rather plain, but the other ingredients carry this salad well. I'll make this one again; thanx!

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    Nutritional Facts for Ono Macaroni Salad

    Serving Size: 1 (176 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 548.1
     
    Calories from Fat 295
    53%
    Total Fat 32.8 g
    50%
    Saturated Fat 5.3 g
    26%
    Cholesterol 121.8 mg
    40%
    Sodium 942.2 mg
    39%
    Total Carbohydrate 52.8 g
    17%
    Dietary Fiber 2.7 g
    10%
    Sugars 10.3 g
    41%
    Protein 11.7 g
    23%

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