Onion Swiss Pie

Submitted by Denise in NH

• Ready In: 45mins
• Ingredients: 9
• Yields: 1 pie

ingredients

• 6 slices bacon
• 1 cup chopped onion
• 8 ounces shredded swiss cheese
• 3⁄4 cup sour cream
• 2 eggs
• 1 dash pepper
• 4 ounces sharp cheddar cheese

• Crust

• 1 cup crushed Club crackers
• 4 tablespoons melted butter

directions

1. Make crust of butter& crackers in a 9 inch pie plate.
2. Fry bacon till crisp; drain and crumble.
3. Fry onion in small amount of bacon fat.
4. Combine Swiss cheese, sour cream, eggs and pepper in bowl.
5. Add bacon and onions& pour into shell.
6. Bake at 375 for 30 minutes.
7. Sprinkle the sharp cheddar cheese on top.
8. Let stand 10-15 minutes before serving.

Reviews

[tessa83]

I made this and my hubby and I both loved it. We even had it heated up for breakfast the next day and it was really awesome.