Onion Spaghetti

Submitted by katia

"A very - very simple way to make spaghetti! Its a real Italian recipe and I must say that althought its seems simpe its so tasty!With a green salad we are having a super easy dinner!!!"

 

• Ready In: 21mins
• Ingredients: 5
• Serves: 4

ingredients

• 500 g spaghetti
• 2 onions
• 2 tablespoons olive oil
• salt
• white pepper

directions

1. Boil, in a large pot enough water and then add the spaghetti.Season with enough salt.Cook for 8-10 minutes.
2. Cut onions in small pieces.
3. Drain the spaghetti and heat the olive oil in the pot.Cook until onion is soft (2-3 minutes).
4. Add the spaghetti and mix well. Season with white pepper.

Reviews

[Paka1931]

This was interesting. I used vidalia onions and added some chives for color. I found it to be quite sweet, probably a result of the vidalias. I served it over tri-colored fettuchini which really made a pretty plate! I'll try it again using regular onions. Thanks for an easy and tasty recipe.

 

[Lola Snookers]

Yum! First recipe made from Food.Com, it was easy! Smelled and tasted great!

 

[*Parsley*]

The simplicity of this recipe is what makes it so good. You may get the urge to "fancy it up," but do resist that urge! I used 1 tbsp olive oil and the other 1 tbsp of butter. I let the onions carmelize. It was delicious. Thanx for sharing this simple, gem of a recipe.

 

[Leggy Peggy]

Wonderful and versatile recipe. I have made this twice in 10 days. The first time I made it for one (me), and used caramelised onions and parmesan. It was divine. Tonight I was feeding a crowd so, in addition to the onions and cheese, I added some sauteed chicken strips, cream and sun-dried tomatoes. Thanks Katia for such a versatile recipe.

 

[KelBel]

Delicious and easy to make. I caramelized my onions for more like 20 minutes and used left over spaghetti. Served with sausage and salad.