Onion Soup
photo by Boomette
- Ready In:
- 1hr 10mins
- Ingredients:
- 5
- Serves:
-
5-12
ingredients
- 5 -8 onions
- 1 beef bouillon cube, per onion plus 2
- 1 cup water, for every onion used
- 4 -5 tablespoons butter
- pepper
directions
- Slice Onions into thin rings.
- Saute Onion in Butter until they are clear.
- add water and bouillon.
- Bring to a boil.
- Turn down heat, simmer for 1 hour.
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RECIPE SUBMITTED BY
I'm a single mom making it work. I have an amazing daughter who loves to eat.