2 Reviews

This recipe is great. So easy and tasty. I used 1 very large onion and 2 small. I toasted some baguette bread and put it on top of the soup and then emmenthal cheese. And put it to broil. So yummy. Thanks Liza :) Made for I recommend tag game

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Boomette October 24, 2010

Loved this quick and easy soup, it was so fast, and really I just added a toasted piece of bread, cubed, and it was done. I used low-sodium beef broth, instead of the cube (what I had one hand) and I loved this! It was hearty, warm, and good for the soul. Go ahead, come on, enjoy! Its' easy.

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Andi of Longmeadow Farm December 16, 2009
Onion Soup