Onion Sauce II

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READY IN: 20mins
Recipe by Bec6206

In Swedish, this is called Löksås. Serve with pork. Makes 4 servings.

Ingredients Nutrition


  1. Melt butter in a heavy saucepan. Saute onions slowly, stirring occasionally, until soft.
  2. Sprinkle with flour.
  3. Gradually stir in milk. Cook, stirring, until smooth and thickened.
  4. Add salt and sugar.
  5. Serve.

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