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    Onion Sauce II

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Bec's Note:

    In Swedish, this is called Löksås. Serve with pork. Makes 4 servings.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in a heavy saucepan. Saute onions slowly, stirring occasionally, until soft.
    2. 2
      Sprinkle with flour.
    3. 3
      Gradually stir in milk. Cook, stirring, until smooth and thickened.
    4. 4
      Add salt and sugar.
    5. 5
      Serve.
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    Nutritional Facts for Onion Sauce II

    Serving Size: 1 (196 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 148.5
     
    Calories from Fat 71
    48%
    Total Fat 7.9 g
    12%
    Saturated Fat 4.9 g
    24%
    Cholesterol 26.8 mg
    8%
    Sodium 670.6 mg
    27%
    Total Carbohydrate 14.4 g
    4%
    Dietary Fiber 0.8 g
    3%
    Sugars 2.1 g
    8%
    Protein 5.4 g
    10%
    Detailed Nutrition Values About Nutrition Info

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