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    You are in: Home / Recipes / Onion Sandwich Au Gratin Recipe
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    Onion Sandwich Au Gratin

    Onion Sandwich Au Gratin. Photo by Suzanna Marie

    1/1 Photo of Onion Sandwich Au Gratin

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    Boomette's Note:

    For the new year 2010, I'm looking to try healthy recipes and this one looks yummy and comes from Light Recipes cookbook for Jean Pare.

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    Units: US | Metric


    1. 1
      Let soak the onion in cold water for 30 minutes. Drain.
    2. 2
      Put the onion in a saucepan. Add boiling water. Bring to boil. Let simmer, covered, until onions are tender. Drain.
    3. 3
      Spread the onion on the slices of toasted bread. Garnish each one with a slice of cheese. Sprinkle with paprika. Broil in oven until cheese is melted and ligthly golden.

    Ratings & Reviews:

    • on August 03, 2010


      Made for Newest Zaar, Summer 2010. So easy to prepare and quite delicious. Satisfied my urge for cheese AND crusty bread! Great little toastie makes a light summer fare! Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Onion Sandwich Au Gratin

    Serving Size: 1 (78 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 88.9
    Calories from Fat 7
    Total Fat 0.8 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 171.8 mg
    Total Carbohydrate 18.0 g
    Dietary Fiber 1.3 g
    Sugars 3.3 g
    Protein 2.4 g

    The following items or measurements are not included:

    part-skim mozzarella cheese

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