Total Time
3hrs 15mins
Prep 15 mins
Cook 3 hrs

In ‘300 Best Bread Machine Recipes’

Ingredients Nutrition


  1. Measure ingredients into baking pan in the order recommended by the manufacturer.
  2. Insert pan into the oven chamber.
  3. Select Basic Cycle.
  4. When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  5. Let cool to room temperature before slicing.
Most Helpful

Made this recipe yesterday in the bread machine but finished it in the oven. I did have to add a bit more water but that was the only change. This bread came out quite dense but had fantastic flavor. It smelled so good in the toaster this morning. Thanks.

Paka February 18, 2014