Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Onion Rings Recipe
    Lost? Site Map

    Onion Rings

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    Redneck Epicurean's Note:

    These onion rings are kinda like the ones at one of my favorite restaurants. I came home CRAVING these and at midnight, set to recreate them. They taste just exactly like my favorites. YUMMMY!!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix together tempura with seasonings and set in the refrigerator for thirty minutes.
    2. 2
      Heat oil to 375 degrees. Prepare a dish with paper towels to drain oil.
    3. 3
      Lightly salt onion rings and dip in the batter. Deep fry until the rings are golden brown and place on draining towels.
    4. 4
      Serve hot with condiments.
    5. 5
      **NOTE: If desired, you can replace 1/4 of the cup of water with a flat beer. It will enhance the flavor of the batter. Cooking time also reflects the batter resting time.**.

    Ratings & Reviews:

    • on October 01, 2006

      55

      Delicious!! The coating was thick and stuck well to the onion rings and fried up nicely! My DH added a dash of dill to the batter which was nice but not necessary. We ate with Outback Steakhouse's Dipping Sauce and thoroughly enjoyed!! Thank you for a fun weekend treat!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Onion Rings

    Serving Size: 1 (82 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 32.6
     
    Calories from Fat 0
    65%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 4.2 mg
    0%
    Total Carbohydrate 7.8 g
    2%
    Dietary Fiber 1.0 g
    4%
    Sugars 3.3 g
    13%
    Protein 0.7 g
    1%

    The following items or measurements are not included:

    tempura mix

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites